KETO PEANUT BUTTER CHOCOLATE MARBLE CAKE

20G PROTEIN | 4G FAT | 150 CALORIES | 3G NET CARBS

 

DIRECTIONS:

  1. Add 2 cups of Peanut Butter Cake Mix to a bowl & add 2 cups of Chocolate Cake Mix to a separate bowl.

  2. Add 2 cups of Egg Whites to each bowl

  3. Add 1 cup of Plain Nonfat Greek Yogurt to each bowl & blend separately.

  4. Spray your pan with butter and pour your PB Mix, then chocolate over the PB (or other way around) and give it a swirl with a utensil.

  5. Bake at 350 degrees for just under an hour

INGREDIENTS:

  • Peanut Butter Cake Mix

  • Chocolate Cake Mix

  • Egg Whites

  • Plain Nonfat Greek Yogurt

MAKE & ENJOY!