keto MACARONI & CHEESE

Directions:

1. Boil noodles for 10 minutes

2. Separately Microwave frozen broccoli for 3 minutes

3. Strain noodles and add HTM seasoning, cheese, butter, and heavy whipping cream

4. Mix thoroughly until all cheese is melted…cooking on low.

5. Add broccoli and enjoy! You can top with red pepper flakes and/or parmesan cheese

INGREDIENTS:

• 2 bags Skinny Macaroni Noodles

• 1T HTM seasoning

• 4 oz Velveeta block cheese

• 1T heavy whipping cream

• 1T butter

• 1 lb bag frozen broccoli

• Red pepper flakes and/or parmesan cheese (optional)