KETO CHOCOLATE CAKE

18G PROTEIN | 4G FAT | 136 CALORIES | 3G NET CARBS | 6G FIBER | 3PT WW

 
 
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DIRECTIONS:

  1. 1/4 Cup Egg Whites

  2. 2T Plain Nonfat Greek Yogurt

  3. ¼ Cup Chocolate Cake Mix

  4. Mix and microwave 90 seconds

  5. Top with Cream Cheese Crosting (see recipe) & Lily’s Chocolate Chips

INGREDIENTS:

  • Egg Whites

  • Plain Nonfat Greek Yogurt

  • Chocolate Cake Mix

  • Cream Cheese Frosting (see recipe)

  • Lily’s Chocolate Chips

MIX & ENJOY!