KETO BUFFALO CHICKEN WRAP

250 CALORIES, 2G NET CARBS, 35G PROTEIN, 5PTS. WW

DIRECTIONS:

  1. See recipe for making buffalo chicken

  2. Heat a pan and use a skinny tortilla or garlic tortilla in the pan.

  3. Put buffalo chicken in a line across the middle of the tortilla.

  4. Put mozzarella cheese on each of the sides.

  5. When the cheese has melted roll the wrap for a delicious crispy buffalo chicken wrap. 

INGREDIENTS:

  • Skinny or garlic tortilla

  • Buffalo chicken

  • Mozzarella Cheese

ENJOY!