KETO BANANA NUT BREAD

DIRECTIONS:

1. 3 cups Bakers Basic, 3 cups Egg Whites, one and a half cups Plain Nonfat Greek Yogurt, 1 tablespoon Banana Cream Extract

2. Mix, spray the pan and pour on an 11 x 17 cookie sheet. Top with walnuts and bake at 350 for 45 minutes.

3. Cut into 12 squares, wrap in parchment paper and put in a Ziploc bag

INGREDIENTS:

• Bakers Basic Cake Mix

• Egg Whites

• Plain Nonfat Greek Yogurt

• Banana Cream Extract

• Butter or Olive Oil Spray